Samples for the Canadian Grain Commission harvest survey were collected from producers across Manitoba, Canada. For the 2009 harvest survey, 14 pea bean samples from Manitoba were received at the Canadian Grain Commission for analysis. All samples were graded and analyzed for protein and total starch content. Only those samples receiving a grade of Pea beans, No. 1 Canada, Pea beans, No. 1 Canada Select, Pea beans, Extra Canada No. 1 or Pea beans, No. 2 Canada were tested for 100-seed weight, water absorption, cooking time and firmness of cooked beans. It is important to note that the samples reported by grade do not necessarily represent the actual distribution of grade.