Canadian Grain Commission
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Quality of western Canadian canola, 2009



Protein content

The 2009 mean crude protein content (19.9%) is 0.9% lower than the 2008 average (20.8%) and 1.7% lower than the ten-year mean value of 21.6%. The 2009 protein content calculated to an oil-free, 8.5% moisture basis is 38.7% compared to 40.3 % in 2008. In Saskatchewan, protein contents (18.9%) are lower than in Manitoba (21.4%) and Alberta (21.0%). Canola, No. 1 Canada samples from producers across western Canada varied in protein content from 14.7% to 27.6%. The mean protein contents increased in the lower grades of canola.

The mean protein content of canola exports from both Vancouver and Thunder Bay averaged 19.9% in October 2009, 0.8% and 1.5% lower than the 2008-09 mean of 21.7% and 21.4% for Vancouver and Thunder Bay, respectively. The protein content in Vancouver exports should remain near this level for the remainder of the 2009-10 shipping season.

It is to be noted that oil-free protein content also decreased compared to last year results, 38.7% versus 40.3%. This tends to suggest smaller seed size, which could be a result of the cold and difficult growing conditions.

Protein content of 2009 harvest survey samples, by grade and province
  Number of samples Protein content1 (%)
mean minimum maximum
1 N x 6.25; 8.5% moisture basis
2 Includes part of the Peace River area that is in British Columbia
3 Values are weighted averages based on production by province as estimated by Statistics Canada.
Canola, No. 1 Canada
MB 378 20 16.3 25.2
SK 569 18.9 14.7 27.6
AB2 408 21.1 15.9 27
Western Canada3 1355 19.9 14.7 27.6
Canola, No. 2 Canada
MB 13 21.2 17.4 23.7
SK 11 19.5 16.4 22.5
AB2 69 21 15.5 25.7
Western Canada3 93 20.3 15.5 25.7
Canola, No. 3 Canada
Western Canada3 18 21.2 18.6 27.5
Canola, Sample Canada
Western Canada3 18 18.3 15.3 25.6

Protein content of harvest survey samples, 1990–2009 - Canola, No. 1 Canada

Graph showing protein content for 1990–2009, the table below gives each data point.

Protein content of harvest survey samples, 1990–2009 - Canola, No. 1 Canada
Crop year Protein content %
1990 21.9
1991 21.7
1992 20.7
1993 19.1
1994 19.9
1995 20.4
1996 20.1
1997 21.2
1998 21.3
1999 20.6
2000 21.0
2001 22.3
2002 23.2
2003 23.3
2004 21.5
2005 20.5
2006 21.0
2007 21.7
2008 20.8
2009 19.9