GRL international associations

The Grain Research Laboratory of the Canadian Grain Commission is active in the following international scientific, academic, analytical, and grain industry organizations:

• American Association of Cereal Chemists (AACC)
• American Oil Chemists Society (AOCS)
• American Society of Agricultural & Biological Engineers (ASABE)
• American Society of Brewing Chemists and the Master Brewers Association of the Americas
• AOAC International (Association of Analytical Communities)
• Brewing and Malting Barley Research Institute
• Cereal Chemistry journal
• China-Canada Biotechnology Working Group
• Council for Near-Infrared Spectroscopy (CNIRS)
• Department of Agriculture and Agri-Food Canada (AAFC)
• European Brewing Congress, Brewing Science Group
• Institute of Biology
• International Association for Cereal Science and Technology
• International Seed Testing Association (ISTA)
• Master Brewers Association of the Americas
• Sigma Xi Scientific Research Society
• Society of Rheology