| Grade name | Standard of quality | ||||
|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum hard vitreous kernels % | Minimum protein % | Degree of soundness | |
| No.1 CWRS | 75 (365) | Any variety of the class CWRS designated as such by order of the Commission | 65 | 10 | Reasonably well matured, reasonably free from damaged kernels |
| No. 2 CWRS | 72 (350) | Any variety of the class CWRS designated as such by order of the Commission | No minimum | No minimum | Fairly well matured, may be moderately bleached or frost-damaged, reasonably free from severely damaged kernels |
| No. 3 CWRS | 69 (335) | Any variety of the class CWRS designated as such by order of the Commission | No minimum | No minimum | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels |
| No. 4 CWRS | 68 (330) | Any variety of the class CWRS designated as such by order of the Commission | No minimum | No minimum | May be severely frost-damaged, immature or weather-damaged, moderately free from other severely damaged kernels |
| CW Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | No minimum | No minimum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Light Weight | ||||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No.1 CWRS | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.6 |
| No. 2 CWRS | 0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 1.2 |
| No. 3 CWRS | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 2.4 |
| No. 4 CWRS | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 2.4 |
| CW Feed | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Wheat, Rejected grade, Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties ( * ) | Artificial stain, no residue % | Dark, Immature % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|---|
| Contrasting classes % | Total % | |||||
| No.1 CWRS | 0.75 | 2.3 | Nil | 1 | 4 | Nil |
| No. 2 CWRS | 2.3 | 4.5 | 0.05 | 2.5 | 7 | Nil |
| No. 3 CWRS | 3.8 | 7.5 | 0.10 | 10 | 13 | Nil |
| No. 4 CWRS | 3.8 | 7.5 | 0.10 | 10 | 13 | Nil |
| CW Feed | No limit-but not more than 10% amber durum and/or General purpose | 2 | No limit | No limit | 2 | |
| Grade, if specs for CW Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | |||
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No.1 CWRS | 0.25 | 0.75 | 1 | 0.005 | 0.05 |
| No. 2 CWRS | 0.8 | 2 | 3 | 0.020 | 0.4 |
| No. 3 CWRS | 1.5 | 10 | 8 | 0.030 | 1.0 |
| No. 4 CWRS | 1.5 | 10 | 8 | 0.030 | 1.0 |
| CW Feed | 4 | No limit | No limit | 2.5 | 2.5 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Fusarium Damage Over 10%- Wheat, Commercial Salvage | Wheat, Sample CW Account Heated | |||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Smudge % | Total % | Severely sprouted % | Total % | ||||
| No.1 CWRS | 0.5 | 1.5 | 2.0 | 4 | 5 | 7 | 0.30 | 10 | 0.10 | 0.5 |
| No. 2 CWRS | 2 | 5 | 5 | 4 | 6 | 8 | 1 | 20 | 0.20 | 1.0 |
| No. 3 CWRS | 5 | 10 | 10 | 4 | 7 | 9 | 5 | 35 | 0.30 | 3.0 |
| No. 4 CWRS | 5 | 10 | 10 | 4 | 7 | 9 | 5 | 35 | 0.5 | 5 |
| CW Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CW Feed not met | Sample Broken Grain | |||||||||
( * ) See working tolerance for “Wheats of Other Classes or Varieties”
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | |||
|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum protein % | Degree of soundness | |
| No.1 CWHWS | 75 (365) | Any variety of the class CWHWS designated as such by order of the Commission | 10 | Reasonably well matured, reasonably free from damaged kernels |
| No. 2 CWHWS | 75 (365) | Any variety of the class CWHWS designated as such by order of the Commission | No minimum | Fairly well matured, may be moderately bleached or frost-damaged, reasonably free from severely damaged kernels |
| No. 3 CWHWS | 72 (350) | Any variety of the class CWHWS designated as such by order of the Commission | No minimum | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels |
| No. 4 CWHWS | 68(330) | Any variety of the class CWHWS designated as such by order of the Commission | No minimum | May be severely frost-damaged, immature or weather-damaged, moderately free from other severely damaged kernels |
| CW Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | No minimum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Light Weight | |||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matterother thancerealgrains % | Sclerotinia % | Stones % | Total % | |
| No.1 CWHWS | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.6 |
| No. 2 CWHWS | 0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 1.2 |
| No. 3 CWHWS | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 2.4 |
| No. 4 CWHWS | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 2.4 |
| CW Feed | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Wheat,Rejected grade, Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties | Artificial stain, no residue % | Dark, Immature % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|---|
| Contrasting classes % | Total % | |||||
| No.1 CWHWS | 3.0 | 3 | Nil | 1 | 4 | Nil |
| No. 2 CWHWS | 3.0 | 3 | 0.05 | 2.5 | 7 | Nil |
| No. 3 CWHWS | 5.0 | 5 | 0.10 | 10 | 13 | Nil |
| No. 4 CWHWS | 5.0 | 5 | 0.10 | 10 | 13 | Nil |
| CW Feed | No limit-but not more than 10% amber durum and/or General purpose | 2 | No limit | No limit | 2 | |
| Grade, if specs for CW Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | |||
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No.1 CWHWS | 0.25 | 0.75 | 1 | 0.005 | 0.05 |
| No. 2 CWHWS | 0.8 | 2 | 3 | 0.020 | 0.4 |
| No. 3 CWHWS | 1.5 | 10 | 8 | 0.030 | 1.0 |
| No. 4 CWHWS | 1.5 | 10 | 8 | 0.030 | 1.0 |
| CW Feed | 4 | No limit | No limit | 2.5 | 2.5 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample CW Account Heated | |||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Smudge % | Total % | Severely sprouted % | Total % | ||||
| No.1 CWHWS | 0.5 | 1.5 | 2.0 | 4 | 5 | 7 | 0.30 | 10 | 0.10 | 0.5 |
| No. 2 CWHWS | 2 | 5 | 5 | 4 | 6 | 8 | 1 | 20 | 0.20 | 1.0 |
| No. 3 CWHWS | 5 | 10 | 10 | 4 | 7 | 9 | 5 | 35 | 0.30 | 3.0 |
| No. 4 CWHWS | 5 | 10 | 10 | 4 | 7 | 9 | 5 | 35 | 0.5 | 5 |
| CW Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CW Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | ||||
|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum hard vitreous kernels % | Minimum protein % | Degree of soundness | |
| No. 1 CWAD | 79 (387) | Any variety of the class CWAD designated as such by order of the Commission | 80 | 9.5 | Reasonably well matured, reasonably free from damaged kernels |
| No. 2 CWAD | 77 (377) | Any variety of the class CWAD designated as such by order of the Commission | 60 | No minimum | Reasonably well matured, reasonably free from severely damaged kernels |
| No. 3 CWAD | 74 (362) | Any variety of the class CWAD designated as such by order of the Commission | 40 | No minimum | Fairly well matured, may be moderately weather-damaged or frost-damaged, reasonably free from severely damaged kernels |
| No. 4 CWAD | 71 (347) | Any variety of the class CWAD designated as such by order of the Commission | No minimum | No minimum | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels |
| No. 5 CWAD | 65 (318) | Any variety of amber durum wheat | No minimum | No minimum | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels |
| Grade, if No. 5 specs not met | Wheat, Sample CW Account Light Weight | ||||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CWAD | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.5 |
| No. 2 CWAD | 0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 1.2 |
| No. 3 CWAD | 0.04 | 0.010 | 0.5 | 0.04 | 0.06 | 1.5 |
| No. 4 CWAD | 0.04 | 0.010 | 0.5 | 0.04 | 0.06 | 3.0 |
| No. 5 CWAD | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if No. 5 specs not met | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Rejected (grade), Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties | Artificial stain, no residue % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|
| Other classes % | Total % | ||||
| No. 1 CWAD | 2.0 | 4 | Nil | 4 | Nil |
| No. 2 CWAD | 3.0 | 7.5 | 0.03 | 7 | Nil |
| No. 3 CWAD | 4.3 | 11 | 0.07 | 10 | Nil |
| No. 4 CWAD | 10 | 49 | 0.12 | 13 | Nil |
| No. 5 CWAD | 49 | No limit | 2 | No limit | 2 |
| Grade, if No. 5 specs not met | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | ||
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CWAD | 0.5 | 0.75 | 1 | 0.005 | 0.05 |
| No. 2 CWAD | 0.5 | 2 | 3 | 0.010 | 0.1 |
| No. 3 CWAD | 2.0 | 4 | 5 | 0.020 | 0.4 |
| No. 4 CWAD | 2.0 | 10 | 8 | 0.5 | 1.5 |
| No. 5 CWAD | 4 | No limit | No limit | 5 | 5 |
| Grade, if No. 5 specs not met | Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample CW Account Heated | |||
| Grade name | Natural stain % | Pink % | Severe midge % | Sawfly, midge % | Shrunken and broken ( ** ) | ||
|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | |||||
| No. 1 CWAD | 0.5 | 3 | 0.1 | 2.0 | 3 | 6 | 7 |
| No. 2 CWAD | 2 | 6 | 0.25 | 8 | 3 | 8 | 9 |
| No. 3 CWAD | 5 | 10 | 0.75 | 15 | 3 | 10 | 11 |
| No. 4 CWAD | 7.5 | No limit | 2 | 40 | 3 | 11 | 12 |
| No. 5 CWAD | No limit | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances |
| Grade, if No. 5 specs not met | Sample Broken Grain | ||||||
| Grade name | Smudge and blackpoint | Sprouted | ||||
|---|---|---|---|---|---|---|
| Penetrated smudge % | Red smudge % | Total smudge % | Total % | Severely sprouted % | Total % | |
| No. 1 CWAD | 0.03 | 0.30 | 0.30 | 5 | 0.10 | 0.5 |
| No. 2 CWAD | 0.25 | 1 | 1 | 10 | 0.20 | 2 |
| No. 3 CWAD | 0.5 | 1 | 3 | 20 | 8 | 8 |
| No. 4 CWAD | Consider overall appearance | 12 | 12 | |||
| No. 5 CWAD | No limit | No limit | No limit | |||
| Grade, if No. 5 specs not met | ||||||
| Grade name | Standard of quality | |||
|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum protein % | Degree of soundness | |
| No. 1 CWRW | 79 (386) | Any variety of the class CWRW designated as such by order of the Commission | 11 | Reasonably well matured, reasonably free from damaged kernels |
| No. 2 CWRW | 76.5 (373) | Any variety of the class CWRW designated as such by order of the Commission | 11 | Fairly well matured, may be moderately frost damaged, reasonable free from severely damaged kernels |
| No. 3 CWRW | 74 (361) | Any variety of the class CWRW designated as such by order of the Commission | No minimum | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels |
| CW Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | No minimum | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Light Weight | |||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matter other tha cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CWRW | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.4 |
| No. 2 CWRW | 0.02 | 0.015 | 0.3 | 0.02 | 0.06 | 0.7 |
| No. 3 CWRW | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 1.3 |
| CW Feed | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Rejected (grade) Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties ( * ) | Artificial stain, no residue % | Natural Stain % | Blackpoint % | |
|---|---|---|---|---|---|
| Contrasting classes % | Total % | ||||
| No. 1 CWRW | 1.0 | 3 | Nil | 0.5 | 10 |
| No. 2 CWRW | 2 | 5 | 0.07 | 2 | 20 |
| No. 3 CWRW | 3 | 10 | 0.1 | 5 | 35 |
| CW Feed | No limit-but not more than 10% amber durum and/or General purpose | 2 | No limit | No limit | |
| Grade, if specs for CW Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | |||
| Grade name | Maximum damage limits | ||||
|---|---|---|---|---|---|
| Fireburnt % | Fusarium damage % | Sawfly, midge % | Heated | ||
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CWRW | Nil | 0.8 | 1.0 | 0.005 | 0.05 |
| No. 2 CWRW | Nil | 1.0 | 5 | 0.010 | 0.1 |
| No. 3 CWRW | Nil | 1.5 | 7 | 0.030 | 0.5 |
| CW Feed | 2 | 4 | No limit | 2.5 | 2.5 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Fireburnt | Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample CW Account Heated | ||
| Grade name | Maximum damage limits (continued) | Shrunken and broken ( ** ) | ||||||
|---|---|---|---|---|---|---|---|---|
| Smudge | Sprouted | Total damage % | ||||||
| Penetrated smudge % | Total smudge % | Severely sprouted % | Total % | Shrunken % | Broken % | Total % | ||
| No. 1 CWRW | 0.03 | 0.30 | 0.10 | 0.5 | 2 | 3 | 3 | 3 |
| No. 2 CWRW | 1.0 | 3 | 0.20 | 1.0 | 5 | 3 | 5 | 5 |
| No. 3 CWRW | 3 | 5 | 0.30 | 2.5 | 7 | 3 | 8 | 8 |
| CW Feed | No limit | No limit | No limit | No limit | N/A | No limit | 13 | No limit within broken tolerances |
| Grade, if specs for CW Feed not met | Sample Broken Grain | |||||||
( * ) See working tolerance for “Wheats of Other Classes or Varieties”
( ** ) See truncation rule for “Shrunken and Broken”
Note: the specification columns for dark immature, grass green, degermed, pink kernels and grasshopper damage have been removed. Kernels found in a sample exhibiting these characteristics are assessed in the “Total Damage” specification.
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CWSWS | 76 (370) | Any variety of the class CWSWS designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 1.0 |
| No. 2 CWSWS | 74 (360) | Any variety of the class CWSWS designated as such by order of the Commission | Fairly well matured, may be moderately weather- damaged, reasonably free from severely damaged kernels |
0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 2.0 |
| No. 3 CWSWS | 69 (335) | Any variety of the class CWSWS designated as such by order of the Commission | May be frost-damaged, immature or weather- damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.0 |
| CW Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Light Weight | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Rejected (grade) Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Wheats of other classes or varieties % | Artificial stain, no residue % | Degermed % | Fireburnt % | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|---|---|---|---|
| Binburnt, severely mildewed rotted, mouldy % | Total % | ||||||||
| No. 1 CWSWS | 3 | Nil | 4 | Nil | 1.5 | 0.75 | 1 | 0.005 | 0.05 |
| No. 2 CWSWS | 6 | 0.03 | 7 | Nil | 1.5 | 2 | 3 | 0.010 | 0.1 |
| No. 3 CWSWS | 10 | 0.07 | 10 | Nil | 1.5 | 4 | 5 | 0.020 | 0.4 |
| CW Feed | No limit–but not more than 10% amber durum and/or General purpose | 2 | No limit | 2 | 4 | No limit | No limit | 2.5 | 2.5 |
| Grade, if specs for CW Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | 10% or less – Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample CW Account Heated | ||||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | ||
|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | ||||
| No. 1 CWSWS | 0.5 | 3 | 2.0 | 3 | 5 | 7 |
| No. 2 CWSWS | 2 | 6 | 8 | 3 | 6 | 8 |
| No. 3 CWSWS | 5 | 10 | 15 | 3 | 7 | 9 |
| CW Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances |
| Grade, if specs for CW Feed not met | Sample Broken Grain | |||||
| Grade name | Smudge and blackpoint | Sprouted | |||
|---|---|---|---|---|---|
| Penetrated smudge % | Total smudge % | Total % | Severely sprouted % | Total % | |
| No. 1 CWSWS | 0.03 | 0.30 | 10 | 0.10 | 1 |
| No. 2 CWSWS | 0.5 | 1 | 15 | 0.30 | 5 |
| No. 3 CWSWS | 1.0 | 3 | 35 | 0.50 | 8 |
| CW Feed | No limit | No limit | No limit | No limit | No limit |
| Grade, if specs for CW Feed not met | |||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | |||
|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum protein % | Degree of soundness | |
| No. 1 CWES | 75 (365) | Any variety of the class CWES designated as such by order of the Commission | 10 | Fairly well matured, may be moderately bleached or frost-damaged, reasonably free from severely damaged kernels |
| No. 2 CWES | 73 (355) | Any variety of the class CWES designated as such by order of the Commission | No minimum | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels |
| CW Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | No minimum | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Light Weight | |||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CWES | 0.03 | 0.010 | 0.2 | 0.03 | 0.03 | 0.75 |
| No. 2 CWES | 0.06 | 0.030 | 0.3 | 0.06 | 0.06 | 1.5 |
| CW Feed | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW Feed not met | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Admixture | 2.5% or less – Rejected (grade) Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties ( * ) | Artificial stain, no residue % | Degermed % | Fireburnt % | Fusarium damage % | |
|---|---|---|---|---|---|---|
| Contrasting classes % | Total % | |||||
| No. 1 CWES | 1.5 | 3 | 0.05 | 7 | Nil | 1.0 |
| No. 2 CWES | 2.5 | 5 | 0.10 | 13 | Nil | 1.0 |
| CW Feed | No limit-but not more than 10% amber durum and/or General purpose | 2 | No limit | 2 | 4 | |
| Grade, if CW Feed specs not met | Over 10% amber durum and/or General purpose – Wheat, Sample CW Account Admixture | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | 10% or less – Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat Commercial Salvage | ||
| Grade name | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | |||
| No. 1 CWES | 2 | 3 | 0.020 | 0.4 |
| No. 2 CWES | 10 | 8 | 0.030 | 1.0 |
| CW Feed | No limit | No limit | 2.5 | 2.5 |
| Grade, if CW Feed specs not met | Wheat, Sample CW Account Heated | |||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Smudge % | Total % | Severely sprouted % | Total % | ||||
| No. 1 CWES | 2 | 5 | 2.0 | 3 | 7 | 8 | 1 | 15 | 0.10 | 0.5 |
| No. 2 CWES | 5 | 10 | 5 | 3 | 7 | 8 | Consider overall appearance | 0.30 | 2 | |
| CW Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances | No limit | No limit | No limit | |
| Grade, if CW Feed specs not met | Sample Broken Grain | |||||||||
( * ) See working tolerance for “Wheats of Other Classes or Varieties”
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CPSW | 77 (375) | Any variety of the class CPSW designated as such by order of the Commission | Fairly well matured, may be moderately bleached or frost-damaged, reasonably free from severely damaged kernels | 0.03 | 0.010 | 0.2 | 0.03 | 0.03 | 0.75 |
| No. 2 CPSW | 75 (365) | Any variety of the class CPSW designated as such by order of the Commission | May be frost-damaged, immature or weather- damaged, moderately free from severely damaged kernels |
0.06 | 0.030 | 0.3 | 0.06 | 0.03 | 1.5 |
| CW/CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW/CE Feed not met | Wheat, Sample CW Account Light Weight | Wheat, Sample Canada Account Ergot | Wheat, Sample Canada Account Excreta | Wheat, Sample Canada Account Admixture | Wheat, Sample Canada Account Admixture | 2.5% or less – Rejected (grade) Account Stones or Wheat, Sample Canada Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Wheats of other classes or varieties | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|---|
| Contrasting classes % | Total % | |||||
| No. 1 CPSW | 3 | 5 | 0.05 | 2.5 | 7 | Nil |
| No. 2 CPSW | 5 | 10 | 0.10 | 10 | 13 | Nil |
| CW/CE Feed | No limit–but not more than 10% amber durum and/or General purpose | 2 | No limit | No limit | 2 | |
| Grade, if specs for CW/CE Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample Canada Account Admixture | Wheat, Sample Canada Account Stained Kernels | Wheat, Sample Canada Account Fireburnt | |||
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CPSW | 1.5 | 2 | 3 | 0.020 | 0.4 |
| No. 2 CPSW | 1.5 | 10 | 8 | 0.030 | 1.0 |
| CW/CE Feed | 4 | No limit | No limit | 2.5 | 2.5 |
| Grade, if specs for CW/CE Feed not met | 10% or less – Wheat, Sample Canada Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample Canada Account Heated | |||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | ||
|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | ||||
| No. 1 CPSW | 2 | 5 | 3 | 5 | 6 | 9 |
| No. 2 CPSW | 5 | 10 | 8 | 5 | 6 | 9 |
| CW/CE Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances |
| Grade, if specs for CW/CE Feed not met | Sample Broken Grain | |||||
| Grade name | Smudge and blackpoint | Sprouted | |||
|---|---|---|---|---|---|
| Penetrated smudge % | Total smudge % | Total % | Severely sprouted % | Total % | |
| No. 1 CPSW | 0.10 | 1 | 20 | 0.10 | 0.5 |
| No. 2 CPSW | 0.5 | 5 | 35 | 0.30 | 2 |
| CW/CE Feed | No limit | No limit | No limit | No limit | No limit |
| Grade, if specs for CW/CE Feed not met | |||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CPSR | 77 (375) | Any variety of the class CPSR designated as such by order of the Commission | Fairly well matured, may be moderately bleached or frost-damaged, reasonably free from severely damaged kernels | 0.03 | 0.010 | 0.2 | 0.03 | 0.03 | 0.75 |
| No. 2 CPSR | 75 (365) | Any variety of the class CPSR designated as such by order of the Commission | May be frost-damaged, immature or weather -damaged, moderately free from severely damaged kernels |
0.06 | 0.030 | 0.3 | 0.06 | 0.03 | 1.5 |
| CW/CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum and General purpose | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels | 0.1 | 0.030 | 1 | 0.1 | 0.1 | 10 |
| Grade, if specs for CW/CE Feed not met | Wheat, Sample Canada, Account Light Weight | Wheat, Sample Canada Account Ergot | Wheat, Sample Canada Account Excreta | Wheat Sample Canada Account Admixture | Wheat, Sample Canada Account Admixture | 2.5% or less – Rejected (grade) Account Stones or Wheat, Sample Canada Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed Grain | ||
| Grade name | Wheats of other classes or varieties ( * ) | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|---|
| Contrasting classes % | Total % | |||||
| No. 1 CPSR | 3 | 5 | 0.05 | 2.5 | 7 | Nil |
| No. 2 CPSR | 5 | 10 | 0.10 | 10 | 13 | Nil |
| CW/CE Feed | No limit – but not more than 10% amber durum and/or General purpose | 2 | No limit | No limit | 2 | |
| Grade, if specs for CW/CE Feed not met | Over 10% amber durum and/or General purpose – Wheat, Sample Canada Account Admixture | Wheat, Sample Canada Account Stained Kernels | Wheat, Sample Canada Account Fireburnt | |||
| Grade name | Fusarium damage % | Grass green % | Grasshopper % | Heated | |
|---|---|---|---|---|---|
| Binburnt severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CPSR | 1.5 | 2 | 3 | 0.020 | 0.4 |
| No. 2 CPSR | 1.5 | 10 | 8 | 0.030 | 1.0 |
| CW/CE Feed | 4 | No limit | No limit | 2.5 | 2.5 |
| Grade, if specs for CW/CE Feed not met | 10% or less – Wheat, Sample Canada Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample Canada Account Heated | |||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | ||
|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | ||||
| No. 1 CPSR | 2 | 5 | 3 | 5 | 6 | 9 |
| No. 2 CPSR | 5 | 10 | 8 | 5 | 6 | 9 |
| CW/CE Feed | No limit | No limit | No limit | No limit | 13 | No limit within broken tolerances |
| Grade, if specs for CW/CE Feed not met | Sample Broken Grain | |||||
| Grade name | Smudge and blackpoint | Sprouted | |||
|---|---|---|---|---|---|
| Penetrated smudge % | Total smudge % | Total % | Severely sprouted % | Total % | |
| No. 1 CPSR | 0.10 | 1 | 20 | 0.10 | 0.5 |
| No. 2 CPSR | 0.5 | 5 | 35 | 0.30 | 2 |
| CW/CE Feed | No limit | No limit | No limit | No limit | No limit |
| Grade, if specs for CW/CE Feed not met | |||||
( * ) See working tolerance for “Wheats of Other Classes or Varieties”
( ** ) See truncation rule for “Shrunken and Broken”.
| Grade name | Standard of quality | Heated % | Fusarium % | Maximum limits of | ||||
|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Ergot % | Excreta % | Stones % | Total Foreign Material % | |||
| No. 1 CWGP | 72 (350) | Any variety of the class CWGP designated as such by order of the Commission | 2.5 | 1.0 | 0.1 | 0.030 | 0.03 | 5 |
| No. 2 CWGP | 65 (315) | Any variety of the class CWGP designated as such by order of the Commission | 2.5 | 4 | 0.1 | 0.030 | 0.06 | 10 |
| Grade, if No. 2 specs not met | Wheat, Sample CW Account Light Weight | Wheat, Sample CW Account Heated | 10% or less – Wheat, Sample CW Account Fusarium Damage Over 10% – Wheat, Commercial Salvage | Wheat, Sample CW Account Ergot | Wheat, Sample CW Account Excreta | 2.5% or less – Rejected(grade) Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | |
| Grade name | Artificial stain, no residue % | Fireburnt % | Broken % |
|---|---|---|---|
| No. 1 CWGP | 2 | 2 | 13 |
| No. 2 CWGP | 2 | 2 | 50 |
| Grade, if No. 2 specs not met | Wheat, Sample CW Account Stained Kernels | Wheat, Sample CW Account Fireburnt | Sample Broken Grain |
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CER | 75 (365) | Any registered variety of red wheat excluding Feed class | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CER | 72 (350) | Any registered variety of red wheat excluding Feed class | Fairly well matured, reasonably free from severely damaged kernels | 0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CER | 69 (335) | Any registered variety of red wheat excluding Feed class | May be frost-damaged, immature or weather-damaged, moderately free from severely damaged kernels | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.5 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % |
|---|---|---|---|---|---|
| No. 1 CER | 1.0 | Nil | 1 | 4 | Nil |
| No. 2 CER | 3 | 0.03 | 2.5 | 7 | Nil |
| No. 3 CER | 5 | 0.07 | 10 | 10 | Nil |
| CE Feed | No limit–but not more than 10% amber durum | 2 | No limit | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewedrotted, mouldy % | Total % | ||||
| No. 1 CER | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CER | 1.0 | 2 | 3 | 0.050 | 0.75 |
| No. 3 CER | 1.5 | 4 | 5 | 0.10 | 2.0 |
| CE Feed | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CER | 0.5 | 1.5 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CER | 2 | 5 | 8 | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CER | 5 | 10 | 15 | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CERS | 75 (365) | Any variety of the class CERS designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CERS | 72 (350) | Any variety of the class CERS designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CERS | 69 (335) | Any variety of the class CERS designated as such by order of the Commission | May be immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.5 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % |
|---|---|---|---|---|---|
| No. 1 CERS | 1.0 | Nil | 1 | 4 | Nil |
| No. 2 CERS | 3 | 0.03 | 2.5 | 7 | Nil |
| No. 3 CERS | 5 | 0.07 | 10 | 10 | Nil |
| CE Feed | No limit – but not more than 10% amber durum | 2 | No limit | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CERS | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CERS | 1.0 | 2 | 3 | 0.050 | 0.75 |
| No. 3 CERS | 1.5 | 4 | 5 | 0.10 | 2.0 |
| CE Feed | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CERS | 0.5 | 1.5 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CERS | 2 | 5 | 8 | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CERS | 5 | 10 | 15 | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CEHRW | 76 (370) | Any variety of the class CEHRW designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CEHRW | 74 (360) | Any variety of the class CEHRW designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CEHRW | 69 (335) | Any variety of the class CEHRW designated as such by order of the Commission | May be immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.5 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
Note: Samples of CEHRW will be graded no lower than No. 3 C.E. account mildew
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % |
|---|---|---|---|---|---|
| No. 1 CEHRW | 1.0 | Nil | 1 | 4 | Nil |
| No. 2 CEHRW | 3 | 0.03 | 2.5 | 7 | Nil |
| No. 3 CEHRW | 5 | 0.07 | 10 | 10 | Nil |
| CE Feed | No limit – but not more than 10% amber durum | 2 | No limit | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewed, rotted, mouldy % | Total % | ||||
| No. 1 CEHRW | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CEHRW | 1.0 | 2 | 3 | 0.050 | 0.75 |
| No. 3 CEHRW | 1.5 | 4 | 5 | 0.10 | 2.0 |
| CE Feed | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CEHRW | 0.5 | 1.5 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CEHRW | 2 | 5 | 8 | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CEHRW | 5 | 10 | 15 | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CESRW | 76 (370) | Any variety of the class CESRW designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CESRW | 74 (360) | Any variety of the class CESRW designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CESRW | 69 (335) | Any variety of the class CESRW designated as such by order of the Commission | May be immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.5 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
Note: Samples of CESRW will be graded no lower than No. 3 C.E. account mildew
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % |
|---|---|---|---|---|---|
| No. 1 CESRW | 1.0 | Nil | 1 | 4 | Nil |
| No. 2 CESRW | 3 | 0,03 | 2.5 | 7 | Nil |
| No. 3 CESRW | 5 | 0,07 | 10 | 10 | Nil |
| CE Feed | No limit–but not more than 10% amber durum | 2 | No limit | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewedrotted, mouldy % | Total % | ||||
| No. 1 CESRW | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CESRW | 1.0 | 2 | 3 | 0.050 | 0.75 |
| No. 3 CESRW | 1.5 | 4 | 5 | 0.10 | 2.0 |
| CE Feed | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CESRW | 0.5 | 1.5 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CESRW | 2 | 5 | 8 | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CESRW | 5 | 10 | 15 | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | |||
|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Minimum hard vitreous kernels % | Degree of soundness | |
| No. 1 CEAD | 79 (387) | Any variety of theclass CEAD designated as such by order of the Commission | 80 | Reasonably wellmatured, reasonably free from damaged kernels |
| No. 2 CEAD | 77 (377) | Any variety of theclass CEAD designated as such by order of the Commission | 60 | Reasonably wellmatured, reasonably free from severely damaged kernels |
| No. 3 CEAD | 74 (362) | Any variety of theclass CEAD designated as such by order of the Commission | 40 | Fairly well matured,may be moderately weather-damaged or frost-damaged, reasonably free fromseverely damaged kernels |
| CE Feed Durum | 65 (318) | Any variety of amberdurum wheat | No minimum | Reasonably sweet, excluded from higher grades on account of light weight or damaged kernels |
| Grade, if specs for Feed Durum not met | Wheat, Sample CWAccount Light Weight | |||
| Grade name | Foreign material | |||||
|---|---|---|---|---|---|---|
| Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CEAD | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.5 |
| No. 2 CEAD | 0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CEAD | 0.04 | 0 010 | 0.5 | 0.04 | 0.03 | 2.0 |
| CE Feed Durum | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for Feed Durum not met | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain |
| Grade name | Wheats of other classes or varieties | Artificial stain, no residue % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|
| Other classes % | Total % | ||||
| No. 1 CEAD | 2 | 5 | Nil | 4 | Nil |
| No. 2 CEAD | 3.5 | 10 | 0.03 | 7 | Nil |
| No. 3 CEAD | 5 | 15 | 0.07 | 10 | Nil |
| CE Feed Durum | 49 | No limit | 2 | No limit | 2 |
| Grade, if specs for Feed Durum not met | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt | ||
| Grade name | Fusarium damage % | Grass green % | Grasshopper army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severelymildewed, rotted, mouldy % | Total % | ||||
| No. 1 CEAD | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CEAD | 1.0 | 2 | 3 | 0.040 | 0.25 |
| No. 3 CEAD | 1.0 | 4 | 5 | 0.060 | 0.75 |
| CE Feed Durum | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for Feed Durum not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | ||
|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | ||||
| No. 1 CEAD | 0.5 | 3 | 2.0 | 6 | 6 | 7 |
| No. 2 CEAD | 2 | 6 | 8 | 10 | 10 | 10 |
| No. 3 CEAD | 5 | 10 | 15 | 12 | 10 | 15 |
| CE Feed Durum | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances |
| Grade, if specs for Feed Durum not met | Sample Broken Grain | |||||
| Grade name | Penetrated smudge % | Red smudge % | Smudge and blackpoint | |||
|---|---|---|---|---|---|---|
| Total smudge % | Total % | Sprouted % | ||||
| No. 1 CEAD | 0.03 | 0.30 | 0.30 | 10 | 0.5 | |
| No. 2 CEAD | 0.5 | 1.0 | 1 | 15 | 2 | |
| No. 3 CEAD | 1.0 | 1.5 | 3 | 35 | 8 | |
| CE Feed Durum | No limit | No limit | No limit | No limit | No limit | |
| Grade, if specs for Feed Durum not met | ||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CEHWW | 76 (370) | Any variety of the class CEHWW designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CEHWW | 74 (360) | Any variety of the class CEHWW designated as such by order of the Commission | Fairly well matured, may be moderately weather-damaged, reasonably free from severely damaged kernels | 0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CEHWW | 69 (335) | Any variety of the class CEHWW designated as such by order of the Commission | May be immature or weather-damaged, moderately free from severely damaged kernels | 0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.0 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % | Fusarium damage % |
|---|---|---|---|---|---|---|
| No. 1 CEHWW | 1.0 | Nil | 1 | 4 | Nil | 1.0 |
| No. 2 CEHWW | 3 | 0.03 | 2.5 | 7 | Nil | 1.0 |
| No. 3 CEHWW | 5 | 0.07 | 10 | 10 | Nil | 1.5 |
| CE Feed | No limit–but not more than 10% amber durum | 2 | No limit | No limit | 2 | 5 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt | Wheat, Sample CE Account Fusarium Damage |
| Grade name | Grass green % | Grasshopper army worm % | Heated | Natural stain % | Pink % | Sawfly, midge % | |
|---|---|---|---|---|---|---|---|
| Binburnt, severely mildewed, rotted, mouldy % | Total % | ||||||
| No. 1 CEHWW | 0.75 | 1 | 0.020 | 0.1 | 0.5 | 1.5 | 2.0 |
| No. 2 CEHWW | 2 | 3 | 0.050 | 0.75 | 2 | 2 | 8 |
| No. 3 CEHWW | 4 | 5 | 0.10 | 2.0 | 5 | 5 | 15 |
| CE Feed | No limit | No limit | 10 | 10 | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | |||||
| Grade name | Shrunken and broken % ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|
| Shrunken % | Broken% | Total % | Penetrated smudge % | Total smudge % | Total % | ||
| No. 1 CEHWW | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CEHWW | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CEHWW | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | ||||||
( ** ) See truncation rule for "Shrunken and Broken"
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CEWW | 76 (370) | Any variety of the class CEWW designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 1.0 |
| No. 2 CEWW | 74 (360) | Any variety of the class CEWW designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 2.0 |
| No. 3 CEWW | 69 (335) | Any variety of the class CEWW designated as such by order of the Commission | May be immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.03 | 3.0 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Wheats of other classes or varieties | Artificial stain, no residue % | Degermed % | Fireburnt % | |
|---|---|---|---|---|---|
| Contrasting classes % | Total % | ||||
| No. 1 CEWW | 1.0 | 5 | Nil | 4 | Nil |
| No. 2 CEWW | 2.0 | 6 | 0.03 | 7 | Nil |
| No. 3 CEWW | 3 | 10 | 0.07 | 10 | Nil |
| CE Feed | No limit–but not more than 10% amber durum | 2 | No limit | 2 | |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt | ||
| Grade name | Fusarium damage % | Grass green % | Grasshopper army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewed, rotted, mouldy % | Total % | ||||
| No. 1 CEWW | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CEWW | 1.0 | 2 | 3 | 0.040 | 0.25 |
| No. 3 CEWW | 1.0 | 4 | 5 | 0.060 | 0.75 |
| CE Feed | 5 | No limit | No limit | 5 | 5 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken % ( ** ) | Smudge and blackpoint | Sprouted % | ||
|---|---|---|---|---|---|---|---|---|
| Penetrated smudge % | Total smudge % | Total % | ||||||
| No. 1 CEWW | 0.5 | 3 | 2.0 | 3 | 0.03 | 0.30 | 10 | 1.0 |
| No. 2 CEWW | 2 | 6 | 8 | 5 | 0.5 | 1 | 15 | 5 |
| No. 3 CEWW | 5 | 10 | 15 | 8 | 1.0 | 3 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit – maximum 50% broken | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CESWS | 78 (380) | Any variety of the class CESWS designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 1.0 |
| No. 2 CESWS | 74 (360) | Any variety of the class CESWS designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.010 | 0.3 | 0.02 | 0.03 | 2.0 |
| No. 3 CESWS | 69 (335) | Any variety of the class CESWS designated as such by order of the Commission | May be frost-damaged, immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.03 | 3.0 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Wheats of other classes or varieties % | Artificial stain, no residue % | Degermed % | Fireburnt % |
|---|---|---|---|---|
| No. 1 CESWS | 3 | Nil | 4 | Nil |
| No. 2 CESWS | 6 | 0.03 | 7 | Nil |
| No. 3 CESWS | 10 | 0.07 | 10 | Nil |
| CE Feed | No limit – but not more than 10% amber durum | 2 | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewedrotted, mouldy % | Total % | ||||
| No. 1 CESWS | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CESWS | 1.0 | 2 | 3 | 0.040 | 0.25 |
| No. 3 CESWS | 1.0 | 4 | 5 | 0.060 | 0.75 |
| CE Feed | 5 | No limit | No limit | 5 | 5 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CESWS | 0.5 | 3 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 1.0 |
| No. 2 CESWS | 2 | 6 | 8 | 10 | 10 | 11 | 0.5 | 1 | 15 | 5 |
| No. 3 CESWS | 5 | 10 | 15 | No limit | 13 | No limit within broken tolerances | 1.0 | 3 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”
| Grade name | Standard of quality | Foreign material | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum test weight kg/hl (g/0.5 L) | Variety | Degree of soundness | Ergot % | Excreta % | Matter other than cereal grains % | Sclerotinia % | Stones % | Total % | |
| No. 1 CEHWS | 75 (365) | Any variety of the class CEHWS designated as such by order of the Commission | Reasonably well matured, reasonably free from damaged kernels | 0.01 | 0.010 | 0.2 | 0.01 | 0.03 | 0.75 |
| No. 2 CEHWS | 72 (350) | Any variety of the class CEHWS designated as such by order of the Commission | Fairly well matured, may be moderately weather -damaged, reasonably free from severely damaged kernels |
0.02 | 0.015 | 0.3 | 0.02 | 0.03 | 1.5 |
| No. 3 CEHWS | 69(335) | Any variety of the class CEHWS designated as such by order of the Commission | May be immature or weather -damaged, moderately free from severely damaged kernels |
0.04 | 0.015 | 0.5 | 0.04 | 0.06 | 3.5 |
| CE Feed | 65 (315) | Any class or variety of wheat excluding amber durum | Reasonably sweet, excluded from other grades of wheat on account of damaged kernels | 0.1 | 0.030 | 1 | 0.25 | 0.1 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Light Weight | Wheat, Sample CE Account Ergot | Wheat, Sample CE Account Excreta | Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Admixture | 2.5% or less – Wheat, Sample CE Account Stones Over 2.5% – Wheat, Sample Salvage | See Mixed grain | ||
| Grade name | Contrasting classes % | Artificial stain, no residue % | Dark immature % | Degermed % | Fireburnt % |
|---|---|---|---|---|---|
| No. 1 CEHWS | 1.0 | Nil | 1 | 4 | Nil |
| No. 2 CEHWS | 3 | 0.03 | 2.5 | 7 | Nil |
| No. 3 CEHWS | 5 | 0.07 | 10 | 10 | Nil |
| CE Feed | No limit – but not more than 10% amber durum | 2 | No limit | No limit | 2 |
| Grade, if specs for CE Feed not met | 50% or less amber durum – Wheat, Sample CE Account Admixture | Wheat, Sample CE Account Stained Kernels | Wheat, Sample CE Account Fireburnt |
| Grade name | Fusarium damage % | Grass green % | Grasshopper, army worm % | Heated | |
|---|---|---|---|---|---|
| Binburnt, severely mildewed rotted, mouldy % | Total % | ||||
| No. 1 CEHWS | 1.0 | 0.75 | 1 | 0.020 | 0.1 |
| No. 2 CEHWS | 1.0 | 2 | 3 | 0.050 | 0.75 |
| No. 3 CEHWS | 1.5 | 4 | 5 | 0.10 | 2.0 |
| CE Feed | 5 | No limit | No limit | 10 | 10 |
| Grade, if specs for CE Feed not met | Wheat, Sample CE Account Fusarium Damage | Wheat, Sample CE Account Heated | Wheat, Sample CE Account Heated | ||
| Grade name | Natural stain % | Pink % | Sawfly, midge % | Shrunken and broken ( ** ) | Smudge and blackpoint | Sprouted % | ||||
|---|---|---|---|---|---|---|---|---|---|---|
| Shrunken % | Broken % | Total % | Penetrated smudge % | Total smudge % | Total % | |||||
| No. 1 CEHWS | 0.5 | 1.5 | 2.0 | 6 | 6 | 7 | 0.03 | 0.30 | 10 | 0.5 |
| No. 2 CEHWS | 2 | 5 | 8 | 10 | 10 | 11 | 0.5 | 1 | 20 | 2.5 |
| No. 3 CEHWS | 5 | 10 | 15 | 12 | 10 | 13 | 1.0 | 5 | 35 | 8 |
| CE Feed | No limit | No limit | No limit | No limit | 50 | No limit within broken tolerances | No limit | No limit | No limit | No limit |
| Grade, if specs for CE Feed not met | Sample Broken Grain | |||||||||
( ** ) See truncation rule for “Shrunken and Broken”