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Official Grain Grading Guide
Effective August 1, 2009
The Official Grain Grading Guide is a complete reference on the grading of grains, oilseeds and pulses.
Table of contents
- Determining test weight
- Moisture testing
- Specifications for sieves
- Wheat
- Rye
- Barley
- Oats
- Triticale
- Mixed grain
- Canola and rapeseed
- Flaxseed and solin
- Domestic mustard seed
- Buckwheat
- Sunflower seed
- Safflower seed
- Peas
- Corn
- Lentils
- Beans
- Soybeans
- Fababeans
- Chick peas
- Screenings
- Experimental grades of wheat and barley
- Sample feed grain
- Standard abbreviations
- Glossary
Contact
For more information on the Grain Grading Guide please contact us:
Phone: toll-free 1-800-853-6705 or TTY 1-866-317-4289
Email: contact@grainscanada.gc.ca
Alternative format
A complete PDF version of the Grain Grading Guide is available. It is a large document and depending on the speed of your Internet connection it may take a long time to open, print or download (20-30 minutes).
Official Grain Grading Guide (PDF, 3.22 mb)
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