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Prediction of germination energy of malting barley during long-time storage
Table of contents
Marta S. Izydorczyk, PhD
Grain Research Laboratory,
Canadian Grain Commission
This is the final report for a two-year project conducted between September 1, 2002 and October 31, 2004
- Evaluation of various instrumental techniques for detection and measuring the degree of pre-germination in barley
- General interpretation of RVA results
- Recommended practices for testing barley samples for pre-germination using RVA-StarchMaster unit
- Recommended safe storage time for barley samples with various degrees of pre-germination
- Sample collection and analysis
- Disclaimer
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